Grandma's molasses popcorn ball recipe
WebIn a saucepan over medium heat combine the corn syrup, butter or margarine, cold water, 2-1/2 cups plus 2 tablespoons confectioners sugar and marshmallows; heat and stir until the mixture comes to a boil; remove from heat then carefully pour the hot mixture in with the popped popcorn. WebPopcorn Balls Find 5-star recipes for crunchy, sweet and savory popcorn balls. Marshmallow Popcorn Balls 213 Ratings Best Ever Popcorn Balls 509 Ratings Grandpa's Popcorn Balls 195 Ratings Festive JELL-O Popcorn Balls 13 Ratings Peanut Butter Popcorn Balls 27 Ratings Favorite Popcorn Balls 23 Ratings Halloween Popcorn …
Grandma's molasses popcorn ball recipe
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WebOct 26, 2010 · For about 8 cups of cooked popcorn, use 1/2 cup of sorghum and 1/2 cup of dark molasses (like Grandma’s or Brer Rabbit type). I think they are too sweet using all sorghum. Cook the syrups in … WebPut sugar, molasses and vinegar into heavy pan. Heat, while stirring constantly, over moderate heat until sugar dissolves. Cook until mixture reaches 260 degrees or hard ball stage (a drop of mixture in cold water becomes a hard ball). Remove from heat; add butter and vanilla, stirring to mix well. Pour syrup over popcorn in large bowl.
WebAug 26, 2024 · Preheat oven to 250 degrees and line a large rimmed baking pan with parchment paper. Pop popcorn in large stovetop pan and then place in large bowl. Do not use microwave popcorn! Combine coconut oil, molasses and dark brown sugar in small saucepan on stovetop over low heat. Stir in salt and cinnamon. WebOct 15, 2024 · This old fashioned popcorn balls recipe comes from The Woman’s Home Companion Cook Book which is from 1944. You can add whatever you want to these like peanu...
WebFeb 16, 2024 · Place popcorn in a large baking pan; keep warm in a 200° oven. In a heavy saucepan, combine the sugar, corn syrup, water and salt. Cook over medium heat until a candy thermometer reads 235° (soft-ball … WebMar 16, 2014 · 10 cups ( 100g) air-popped popcorn * 1 cup ( 200g) packed light brown sugar 1/4 cup ( 80g) light corn syrup 1/2 cup ( 115g) unsalted butter 1/8 teaspoon cream of tartar * 1/2 teaspoon salt 1/2 teaspoon …
WebMar 28, 2024 · Sugar-Glazed Ham. This old-fashioned ham glaze gives a pretty golden brown coating—just like Grandma used to make. The mustard and vinegar complement …
WebPut sugar, molasses and vinegar into heavy pan. Heat, while stirring constantly, over moderate heat until sugar dissolves. Cook until mixture reaches 260 degrees or hard ball … shares in a businessWebAll you do is pop some plain popcorn, make a candy syrup, pour the syrup over the popcorn and then shape into balls. The recipe says you can use anywhere from 2 … shares in 2023WebPreheat oven to 375 degrees F. In a large bowl beat together the butter and 1 cup sugar until creamy. Add molasses and egg, beating until well blended. In medium bowl, blend flour, soda, salt, cinnamon, nutmeg, … pop in the city clarksville tnWebPlace the popcorn in a large bowl; set aside. In a heavy medium pot, stir to combine the molasses, sugar, butter and vinegar. Bring to a boil over medium-high heat, then reduce to a simmer and... shares in affiliated undertakingsWebAug 31, 2011 · Cook over medium heat, stirring frequently, until the thermometer registers 240 degree F (soft-ball stage). Mixture should boil evenly over entire surface. Remove … shares in a corporationWebJan 1, 2024 · Ingredients 2 quarts popped popcorn 1/2 cup molasses 1/2 cup sugar 1/3 cup water 1 tablespoon white vinegar 1 tablespoon … pop in the mail crosswordWebDec 9, 2024 · To make these classic popcorn balls, you’ll need: 3 quarts (12 cups) popped popcorn 1 cup granulated sugar 1/2 cup Karo® Light OR Dark Corn Syrup 1/4 cup butter or margarine 1/2 teaspoon salt 1 … pop in the city saint jean de luz